BBQ Sauces, Rubs and Marinades For Dummies

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Paperback. Pub Date: 2008 Pages: 264 Publisher: John Wiley Think only the master chefs can create the savory succulent barbecue masterpieces you love to eat nonsense! BBQ Sauces. Rubs & Marinades For Dummies shows you everything you need to dig in . get your apron dirty. and start stirring up scrumptious sauces. magical marinades. and rubs to remember.Featuring 100 bold new recipes. along with lots of savvy tips for spicing up your backyard barbecue. this get-the-flavor guide a healthy dose of barbecue passion as it delivers practical advice and great recipes from some of America’s best competition barbecue cooks. You get formulas for spicing up chicken. beef. pork. and even seafood. plus plenty of suggestions on equipment. side dishes. and much more. Discover how to: Choose the right types of meatBuild a BBQ tool setCraft your own saucesSmoke and grill like a proMarinate li…

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