STRONG AROMA: The beech woodchips produce a strong smoky flavour. Therefore, they go especially well with meat, fish and poultry
EXTENSIVE BURNING TIME: The smoking wood is dried for a long time in order to retain a very low residual moisture. For this reason, the smoke chips are very efficient in their use
100% NATURAL WOOD FROM THE ALPES: the grillart smoke chips are made of trees from the Austrian Alpes, without the addition of any additives. You are buying 100% pure tree wood, creating a unique smoky taste
SUITABLE FOR EVERY BARBECUE: The woodchips are perfectly suitable for every type of barbecue, such as charcoal grills, smokers, kettle grills, electric grills and gas grills, from brands such as for instance Rösle, Weber, Landmann or Napoleon
EASY TO USE: The BBQ woodchips are supplied in a practical resealable bag. This allows you to easily stow them away after use. The woodchips are 100% tested and certified premium quality!